18 Feb Golden Montagu pecan and date fudge

Posted at 10:54h in Dessert, Nibbles / Amuse-bouche, Recipes by
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Golden Montagu pecan and date fudge
Golden Montagu pecan and date fudge
Print Recipe
Servings Prep Time
4 people 15 minutes
Cook Time
15 minutes
Servings Prep Time
4 people 15 minutes
Cook Time
15 minutes
Golden Montagu pecan and date fudge
Golden Montagu pecan and date fudge
Print Recipe
Servings Prep Time
4 people 15 minutes
Cook Time
15 minutes
Servings Prep Time
4 people 15 minutes
Cook Time
15 minutes
Ingredients
  • 1 tin condensed milk
  • 450 ml castor sugar
  • 225 grams Butter
  • 5 ml vanilla extract
  • 100 grams Montagu whole pecan nuts, chopped
  • 100 grams Montagu pitted sayer dates, chopped
  • Some gold glitter for garnish
Instructions
  1. Place the condensed milk, castor sugar and butter in a microwave safe bowl.
  2. Microwave on high for approx. 15 minutes stirring every 3 minutes. It should be a golden caramel colour.
  3. Quickly add the vanilla, pecans and dates and mix through.
  4. Pour into a prepared baking tin of your choice and let it cool for 10 minutes.
  5. Using a sharp knife, cut the fudge into squares and cool completely.
  6. Dust with golden glitter before serving.