12 Jul Cape Bream with bouillabaise style cream sauce

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/4"][vc_single_image image="10768" img_size="600x800" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="10771" img_size="600x800" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="10772" img_size="600x800" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="10770" img_size="600x800" qode_css_animation=""][/vc_column][/vc_row][wpurp-searchable-recipe]Cape Bream with bouillabaise style cream sauce - - whole Cape Breams, cleaned and sides scored, Some Willow Creek lemon flavoured...