[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/4"][vc_single_image image="6058" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="6059" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="6060" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="6061" img_size="full" qode_css_animation=""][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/6"][/vc_column][vc_column width="2/3"][vc_video link="https://youtu.be/QY4alORMBzQ"][/vc_column][vc_column width="1/6"][/vc_column][/vc_row][wpurp-searchable-recipe]Fisherman's platter with beurre blanc and smoked paprika butter - ...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/4"][vc_single_image image="6029" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="6036" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="6032" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="6033" img_size="full" qode_css_animation=""][/vc_column][/vc_row][wpurp-searchable-recipe]28 Day matured sirloin steak on the bone with aubergines, parsnips, red skin potatoes and chimichurri sauce - - Sirloin steaks,...