19 Mar

Posted at 08:30h in Cheese, Nibbles / Amuse-bouche, Recipes, Seafood, Side dishes & Salads, Starters, Vegetables, White Wine by

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/4"][vc_single_image image="6754" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="6764" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="6760" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="6753" img_size="full" qode_css_animation=""][/vc_column][/vc_row][wpurp-searchable-recipe]Prawns with avocado hummus and chilli and paprika camembert cheese - - Fresh Vannamei Prawns, (shell on and cleaned), Some butter...