18 Sep

Posted at 09:45h in Courses, Fish, Mains, Recipes, Starters, Vegetables, White Wine by

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/4"][vc_single_image image="4842" img_size="full" onclick="link_image" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="4847" img_size="full" onclick="link_image" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="4848" img_size="full" onclick="link_image" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="4850" img_size="full" onclick="link_image" qode_css_animation=""][/vc_column][/vc_row][wpurp-searchable-recipe]KWV Classic Collection Braai Day Recipe Bo-Kaap Cape Malay Sosatie Sous Snoek with Grilled Sweet potato - This...