[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/4"][vc_single_image image="11105" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="11102" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="11106" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="11101" img_size="full" qode_css_animation=""][/vc_column][/vc_row][wpurp-searchable-recipe]Basque Lamb served with Rustic Olive Loaf - - Basque Lamb: lamb shoulder cut into 5cm strips, Laborie Chenin Blanc,...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/4"][vc_single_image image="11038" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="11039" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="11040" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="11041" img_size="full" qode_css_animation=""][/vc_column][/vc_row][wpurp-searchable-recipe]Montagu black olive and cashew tapenade served with charcoal ciabatta and charcuterie - - Charcoal ciabatta : activated charcoal powder, white...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/5"][vc_single_image image="10997" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="10998" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="10999" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="11000" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="11002" img_size="full" qode_css_animation=""][/vc_column][/vc_row][wpurp-searchable-recipe]Montagu bunny chow potjie with almond potbrood and caramel malva pudding - - Bunny chow potjie :...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/5"][vc_single_image image="10291" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="10290" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="10288" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="10287" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_gallery interval="3" images="10284,10286,10285,10289" img_size="full"][/vc_column][/vc_row][wpurp-searchable-recipe]Beef fillet carpaccio with olive tapenade, green vanilla olives, white anchovy and pistachio butter and almond, olive oil...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/6"][vc_single_image image="10265" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/6"][vc_single_image image="10266" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/6"][vc_single_image image="10267" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/6"][vc_single_image image="10270" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/6"][vc_single_image image="10271" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/6"][vc_single_image image="10272" img_size="full" qode_css_animation=""][/vc_column][/vc_row][wpurp-searchable-recipe]Bloemfontein Fynproewersgulde Recipes - - 24 Station Street Carrot Cake: sugar, eggs, Moir's...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/5"][vc_single_image image="10052" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="10055" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="10051" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="10058" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_gallery interval="3" images="10059,10060,10061,9918,9689" img_size="full"][/vc_column][/vc_row][wpurp-searchable-recipe] - - Breakfast Waffles : SASKO pancake, waffle and flapjack bake mix, (prepared according to...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/5"][vc_single_image image="9681" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="9683" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="9684" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="9686" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_gallery interval="3" images="9685,9688,8109,8114,9626,9689" img_size="full"][/vc_column][/vc_row][wpurp-searchable-recipe] - - Schiacciata bread: SASKO white bread flour, yeast (1 sachet), salt, sugar, lukewarm water,...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/5"][vc_single_image image="9620" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="9621" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="9617" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="9623" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_gallery interval="3" images="9622,8096,8094,9625,9626,9627" img_size="full"][/vc_column][/vc_row][wpurp-searchable-recipe] - - Spinach and ricotta roti bake: Magpie roti's, (prepared according to package instructions), ricotta...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/5"][vc_single_image image="9437" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="9439" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="9440" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="9441" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_gallery interval="3" images="9442,9448,9450,9451" img_size="full"][/vc_column][/vc_row][wpurp-searchable-recipe] - - Mushroom pasta rice: pasta rice ((Orzo or Rosmarino)), Some Willow Creek parmesan flavoured...

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/5"][vc_single_image image="9382" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="9383" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="9380" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_single_image image="9385" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/5"][vc_gallery interval="3" images="9386,9387,9388,9389,9390,9391,9392,9393,8105" img_size="full"][/vc_column][/vc_row][wpurp-searchable-recipe] - - Curry Vetkoek: SASKO cake flour, yeast, mixed with 50ml lukewarm water, salt, sugar,...