12 Nov

Posted at 16:03h in Cheese, Courses, Drinks Pairing, Fruit, KWV, Mains, Recipes, Red Wine, Vegetables by

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/4"][vc_single_image image="6108" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="6112" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="6113" img_size="full" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="6114" img_size="full" qode_css_animation=""][/vc_column][/vc_row][wpurp-searchable-recipe]Spinach and ricotta gnocchi with Roquefort cheese sauce, zucchini fries and roasted pears - - Gnocchi: Fresh ricotta cheese, Parmesan cheese...