[wpurp-searchable-recipe]Slow Roast Leg of Lamb with Herb Pesto | High Fiber Brown Bread with Summer Vegetables - - Slow Roast Leg of Lamb with Herb Pesto: Whole Leg of Lamb, 1.5 to 2kg, Cloves of garlic, peeled and quartered., Pack of fresh Rosemary, Willow...
[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/4"][vc_single_image image="7119" img_size="large" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="7120" img_size="large" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="7123" img_size="large" qode_css_animation=""][/vc_column][vc_column width="1/4"][vc_single_image image="7122" img_size="large" qode_css_animation=""][/vc_column][/vc_row][wpurp-searchable-recipe]Snoek "viskoekies" with caramel sweet potato, tandoori mayo and pineapple sambal - - "Viskoekies": Cooked Snoek, (deboned and flaked), bread crumbs...