[wpurp-searchable-recipe]Rooibos Tea Cheesecake - There is nothing better than an old fashioned, baked cheesecake. This recipe requires few ingredients and is easy to make. Always a crowd pleaser. - Base: tennis biscuits (finely crushed), butter (melted), Filling: milk, rooibos tea, cream cheese, eggs, castor sugar,...

[wpurp-searchable-recipe]Tuna Nicoise - This recipe incorporates all the classic tastes and flavours of a tuna nicoise but done differently and plated beautifully. I suggest you plate each guest’s plate individually to get the most impact form all the colours and flavours of this simple yet...

[wpurp-searchable-recipe]Bouillabaisse - This classic seafood dish originated in the port of Marseille as a peasant fisherman’s dish. There are literally hundreds of different recipes for this dish and different versions are available as you move up the coastal towns of France. I love the fact...

[wpurp-searchable-recipe]Vegan Olive and Canola Oil Brownies - These vegan brownies are super easy and quick to make. Delicious treats that contain bananas as a substitute for eggs. - whole wheat flour, brown sugar, baking soda, salt, cocao powder (unsweetened), chocolate chips, B-well Canola and olive...

[wpurp-searchable-recipe]Green Vegetable Tempura with Three Flavoured Mayonnaises - Crunchy, green, fresh and quick to prepare Tempura vegetables served with three mayonnaises flavoured with fresh ingredients! The perfect party snack or delicious starter. - For the Tempura: soda water, Flour, salt, pepper, green beans (fine), asparagus,...