[wpurp-searchable-recipe]Karoo-Lamsbladpastei met kruiekors - Dié lamspastei was ons topverkoper tydens die KKNK 2017 by die Windpomp Restaurant Teater. Die mense het omtrent weggelê aan dié gereg en ons het dit voorgesit met lemoengegeurde pampoenkoekies en koljandergegeurde gebakte aartappelwiggies. Nie net kom die vleis vir...
[wpurp-searchable-recipe]Roasted lamb shoulder with roasted chilli figs and gorgonzola tagliatelle - I saw my dearest friend and food doyenne Errieda du Toit prepare this dish on social media during the fig season and thought that this would work brilliantly with one of my favorite cuts of lamb, the...
[wpurp-searchable-recipe]Shoulder of Lamb with sun-dried tomato pesto mash - I love the ease of this recipe and the no fuss approach to this Mediterranean style of cooking. The lamb can be prepared and popped into the oven while you quickly whip up some tasty mash....
A friend of mine has recently toured the USA and specifically New York where he visited “The Meatball Shop”...
[wpurp-searchable-recipe]Pan Fried Trout with Pickled Ginger Mash and Rosé Sauce - Love is in the air and it is the season for romance. If you want to impress your loved one, there is no easier and more flavourful dish than this one. It’s a guaranteed...
[wpurp-searchable-recipe]Karoo Lamsboud met Knoffel en Boegoe-vulsel - Ek weet dat daar seker niks nuut is onder die son nie maar die idee van die smaak van boegoe en lam het homself kom tuismaak in my gedagtes toe ek hierdie spyskaart uitgewerk het. Daar is...
[wpurp-searchable-recipe]Rooibostee-gegeurde tamatiesop met spekboom-lamsrib - Hierdie resep herinner aan die Italiaanse Panzanella-slaai en is iewers tussen ’n slaai en ’n sop. Die lekkerte is dat dit ewe suksesvol koud of warm bedien kan word. Dit is die eerste keer wat ek spekboomblare saam...
[wpurp-searchable-recipe]Mediterranean lamb salad - I love all the ingredients and flavors of this salad as it takes me on a mental journey of the Mediterranean. This dish is quick and easy to prepare and is suitable to feed the masses over the festive season....
[wpurp-searchable-recipe]Lamb rump <i>braaibroodjie</i> with pickled strawberries - This is a wonderful luxurious alternative to a <i>braaibroodjie</i> and is full of summery deliciousness. The recipe is quick and easy to prepare and is sure to impress your guests over the festive season. All the elements...
[wpurp-searchable-recipe]Roasted Lamb Neck with Fennel, Pomegranate and Mint Salad - This is a deliciously different take on lamb. I have used a deboned lamb neck and gently cooked it with Middle Eastern spices, which is a great match to the fragrant and earthy Karusaf...